Baker

Spice Deli; Greater London; On-site; GBP 10,000 - GBP 40,000; Part time

Job summary

An independent cafe based in Greater London is seeking a baker for 20 hours per week to manage the baking section, including cookies, cakes, and brioche. The ideal candidate must have experience working in a commercial kitchen and possess Level 2 food safety certification. This role involves stock management and maintaining hygiene standards. Hours are flexible based on experience, with weekend shifts included.

Qualifications

• Experience as a baker in a commercial kitchen is essential.
• Level 2 food safety certification is required.

Responsibilities

• Bake cookies, cakes, brioche, and other items.
• Manage stock checking and ordering.
• Ensure hygiene standards are maintained.

Skills

Baking

Stock management

Hygiene maintenance

Job description

We are an independent cafe looking for a baker to work 20 hours, 1 weekday and half-day weekends. Hours are 7am-3pm and weekends 8am-1pm. Hours can increase depending on the candidate and level of experience.

You will need to bake and take charge of the baking section: cookies, cakes, brioche etc. Stock checking, stock ordering, maintaining hygiene and Level 2 certification is a must.

We will only hire someone who has been in a similar role and has had experience working in a commercial kitchen in the UK.