Seasonal Luxury Restaurant Manager | Cannes High-Volume

BOXPARK; Remote; GBP 60,000 - 80,000; Full time

Job summary

A high-end restaurant chain is seeking an experienced Restaurant Manager to join the team for the 2026 season in Cannes. This role requires leadership in a premium, fast-paced environment where you’ll drive service excellence and elevate the guest experience. The position includes relocation to Cannes for the summer, accommodation provided, and offers world-class training and global opportunities within the hospitality industry. Join us for an unforgettable season filled with energy and sophistication.

Benefits

Seasonal accommodation provided

World-Class training

Global opportunities

Daily family meals

Dining discount across the group

Qualifications

• Current/previous experience as Restaurant Manager in a premium environment.
• Strong leadership presence essential.
• Genuine passion for hospitality and guest satisfaction.

Responsibilities

• Own the rhythm of service across lunch and dinner.
• Lead a FOH team that provides exceptional guest experience.
• Coach and inspire your team to embody the Zuma ethos.

Skills

Strong leadership presence

Ability to elevate guest experience

Experience in premium or luxury environments

Passion for people and performance

Job description

A high-end restaurant chain is seeking an experienced Restaurant Manager to join the team for the 2026 season in Cannes. This role requires leadership in a premium, fast-paced environment where you’ll drive service excellence and elevate the guest experience. The position includes relocation to Cannes for the summer, accommodation provided, and offers world-class training and global opportunities within the hospitality industry. Join us for an unforgettable season filled with energy and sophistication.