Restaurant & Events Manager - Conference Centre

NASUWT; Birmingham; On-site; GBP 34,000 - 40,000; Full time

Job summary

A leading trade union is looking for an experienced Restaurant Manager to join their hospitality team in Birmingham. This hands-on role focuses on delivering high-quality service, managing staff rotas, and ensuring compliance with food safety regulations. Applicants should have at least 2 years of hospitality experience, strong communication skills, and a commitment to excellent customer service. The salary ranges from £34,386 rising to £39,934, and flexible working hours are required.

Benefits

50 days leave inclusive of closure days and public holidays

Excellent benefits package

Qualifications

• Minimum 2 years’ hospitality or food service experience.
• Knowledge of Food Safety, COSHH and allergens is essential.
• Experience in team leadership and delivering excellent customer service.

Responsibilities

• Oversee restaurant, bar and function service.
• Lead and support waiting staff and service teams.
• Deliver excellent customer service when required.

Skills

Team leadership

Strong communication skills

Organisational skills

Customer service experience

Hygiene and food safety knowledge

Job description

A leading trade union is looking for an experienced Restaurant Manager to join their hospitality team in Birmingham. This hands-on role focuses on delivering high-quality service, managing staff rotas, and ensuring compliance with food safety regulations. Applicants should have at least 2 years of hospitality experience, strong communication skills, and a commitment to excellent customer service. The salary ranges from £34,386 rising to £39,934, and flexible working hours are required.