Hospitality Assistant

Peoplebank; City of Edinburgh; On-site; GBP 40,000 - 60,000; Full time

Job summary

A Scottish care provider is seeking enthusiastic hospitality staff to serve meals in their care home in Edinburgh. Responsibilities include serving meals, setting tables, and maintaining kitchen cleanliness. The ideal candidate should have at least one year of experience in the hotel or restaurant sector, possess a good command of English, and be flexible in working hours. The role offers a full-time position with competitive pay and a supportive work culture.

Benefits

Great pay at £14.50

28 Days Holidays per annum

Onsite parking

Qualifications

• 1 year work experience in the hotel or restaurant sector preferred.
• Must have a valid work permit.
• Immediate start subject to PVG check and references.

Responsibilities

• Serve meals to in-house clients, primarily during all mealtimes.
• Set and clear tables efficiently.
• Restock food supplies and manage kitchen cleanliness.

Skills

Good command of written and spoken English

Ability to communicate with the elderly

Flexible working hours

Job description

Northcare (Scotland) Ltd, is a leading provider of Scottish Nursing Care Homes for over 30 years. Being a family run business the main priority is to maintain a high standard of care and services in our care homes that improves the quality of life and well‑being of our clients.

We are looking for enthusiastic and dedicated hospitality staff to help serve our clients in our Northcare Suites Edinburgh. 1 years’ work experience in the hotel or restaurant sector would be ideal.

We pride ourselves in being an all‑inclusive, dedicated and caring team with a passion to provide the best service we can to our clients while maintaining a supportive work culture for all our employees.

Benefits include:

• Great pay at £14.50
• Full Time Role - 7am to 7pm (4 days one week, 3 days the next)
• 28 Days Holidays per annum
• Onsite parking

Responsibilities:

• Serving meals to in house clients mainly breakfast, lunch, tea & dinner the restaurant
• Setting & clearing of tables
• Organizing tableware & cutlery
• Restock of food supplies in kitchen
• Update food temperature log, empty and wash waste bins

Ideal Candidate Requirements:

• Must have a good command of written and spoken English and a valid work permit
• Ability to communicate with the elderly
• Ability to work set hours, flexible to meet the needs of the organization
• 1 years work experience in the hotel or restaurant sector preferred
• Immediate start (subject to PVG check and references)

Please note this role is also known as ‘Waiting Staff’, ‘Server’, ‘Restaurant Server’, ‘FOH’, Front of House’ or ‘Hospitality’.