Garden Centre Restaurant Manager — Daytime Role with Great Benefits

Hillier Nurseries Limited; Brighton; On-site; GBP 30,000 - 36,000; Full time

Job summary

A renowned family business in the UK is seeking a talented Restaurant Manager for its expanding restaurant. The role involves delivering excellent customer service, leading a team, and managing daily operations. Candidates should have management experience in hospitality and a good understanding of food standards and safety. The position offers up to £36,000 per annum, sociable daytime hours, and various employee benefits in a friendly work environment.

Benefits

Rate of pay up to £36,000 per annum

Employee discount of 20%

31 days annual leave

Enhanced pension scheme

Qualifications

• Proven experience in hospitality management.
• Ability to maintain high standards of food quality.
• Understanding of allergens and H&S regulations.

Responsibilities

• Deliver outstanding customer service.
• Lead and manage the restaurant team.
• Control costs and manage supplier relationships.

Skills

Hospitality management experience

Kitchen experience and food knowledge

Communication and interpersonal skills

Time management

Attention to detail

Job description

A renowned family business in the UK is seeking a talented Restaurant Manager for its expanding restaurant. The role involves delivering excellent customer service, leading a team, and managing daily operations. Candidates should have management experience in hospitality and a good understanding of food standards and safety. The position offers up to £36,000 per annum, sociable daytime hours, and various employee benefits in a friendly work environment.