Catering Operations Lead (Hospital Services)

Nhsayrshireandarran; City of Edinburgh; On-site; GBP 30,000 - GBP 45,000; Full time

Job summary

A leading health service provider in Edinburgh is seeking an Operational Manager for the Catering Services Department. The ideal candidate will oversee daily operations, ensuring compliance with food safety regulations and managing a team effectively. This role is crucial for delivering high standards of food service, contributing to overall wellness in healthcare. Applicants must be prepared to meet the specific needs outlined in the job description and person specification provided.

Qualifications

• Experience in operational management of catering services.
• Knowledge of food safety regulations.
• Ability to manage a team effectively.

Responsibilities

• Oversee day-to-day operations of the Catering Services Department.
• Ensure compliance with food safety regulations.
• Act as Catering Services Manager when required.

Skills

Operational management

Food safety compliance

Team leadership

Job description

A leading health service provider in Edinburgh is seeking an Operational Manager for the Catering Services Department. The ideal candidate will oversee daily operations, ensuring compliance with food safety regulations and managing a team effectively. This role is crucial for delivering high standards of food service, contributing to overall wellness in healthcare. Applicants must be prepared to meet the specific needs outlined in the job description and person specification provided.