Chicken Venue Shift Leader

Haven; Exmouth; On-site; GBP 80,000 - GBP 100,000; Full time

Job summary

A leading hospitality company in Exmouth seeks a Slim Chickens Shift Leader to lead an energetic team in preparing and serving high-quality chicken meals. The ideal candidate will motivate staff to deliver amazing guest experiences while maintaining food safety and compliance standards. Experience as a shift leader in a restaurant is a plus, and flexibility for varied shifts is essential. Be part of a dynamic team committed to excellence.

Qualifications

• Experience as a Shift Leader, Team Leader or Supervisor in a restaurant is preferred.
• Strong leadership and communication skills are essential.
• Detail-oriented in handling food orders required.
• Committed to high-quality customer service.

Responsibilities

• Lead and support the team by assigning tasks and ensuring smooth workflow.
• Provide professional guest service, addressing complaints and special requests.
• Oversee food preparation, ensuring quality and compliance.
• Maintain adherence to food safety and hygiene regulations.
• Assist in training new team members on procedures.

Skills

Leadership skills

Communication skills

Detail-oriented

Customer-focused service

Job description

Pay Rates: Up to £13.21 per hour depending on age

Join our One Great Team here at Haven as a Slim Chickens Shift Leader , where you'll take the lead in guiding the crew to prepare and serve our mouth-watering chicken!

In this role, you’ll be at the heart of an energetic team, leading assigned shifts with clear direction and plenty of motivation. You’ll inspire the team to provide fantastic guest experiences, high-quality food standards and perfect chicken . Plus, you'll make sure everything stays safe, compliant, and on point with company policies.

Key Responsibilities

• Lead and support the team by assigning tasks, ensuring smooth workflow, and motivating the team to deliver excellent service.
• Provide prompt, professional guest service, addressing complaints and special requests.
• Oversee food preparation, ensuring quality, taste, and compliance with standards.
• Maintain adherence to food safety, hygiene, and cleanliness regulations.
• Assist in training new team members on company policies and procedures.
• Participate in team duties while stepping up as the shift leader when assigned.

Requirements

• Experience as a Shift Leader, Team Leader or Supervisor in a fast-food, quick-service, or a fried chicken restaurant is preferred but not essential; training and support will be provided.
• Strong leadership and communication skills.
• Detail-oriented, especially when handling food orders.
• Committed to providing high-quality, customer-focused service.
• Flexibility to work weekends, evenings, and holidays as needed.