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A renowned Italian pasta restaurant in Greater London is seeking a Production Chef to prepare high-quality traditional dishes. You will work in a friendly environment that emphasizes skill development and product knowledge. This position includes comprehensive training programs, including WSET, and offers generous staff benefits like a referral bonus, daily meals, and discounts. Ideal candidates will have a passion for Italian cuisine and a willingness to learn, with opportunities for growth in their culinary career.
Production Chef at Padella
Padella was London’s pioneering fresh pasta concept when it opened in Borough Market in 2016, focusing on high quality, seasonal recipes and techniques developed at Tim & Jordan’s first restaurant, Trullo, and at St John, the River Cafe and Moro, where they trained.
We’re still leading the field in our love for traditional Italian pasta; the kind you eat in people’s homes and in the best trattorias in Italy, while using a combination of the best quality and high welfare italian and British seasonal ingredients.
We believe in unearthing and developing the most talented Back of House professionals in a friendly and supportive environment that prizes product knowledge and staff welfare above everything else. Intermediate and Advanced level WSET Training is included for Production Chef de Parties.