Head Chef — Lead a Seasonal Kitchen (Flexible Hours)

St Barts Brewery; Cranbrook; On-site; GBP 45,000; Full time

Job summary

A renowned hospitality venue in Cranbrook seeks a Head Chef to lead a busy kitchen team. The ideal candidate will have experience in a senior chef role within a premium establishment, with strong leadership and organizational skills. They will ensure high standards of food quality and safety, while also managing financial performance. The position offers a competitive salary and attractive benefits. Join us for an exciting culinary journey in a supportive environment.

Benefits

Salary up to £45,000

Comprehensive private healthcare insurance

35% discount on all Balfour sites

Birthday stay with a plus one

Access to Wage Stream for unexpected expenses

Flexible working hours

Wellbeing Promise employer

Qualifications

• Experience in a senior chef position in a premium pub or restaurant.
• Excellent food and drink knowledge.
• Own transport is essential.

Responsibilities

• Lead the kitchen team and manage day-to-day operations.
• Motivate team members and ensure consistent quality.
• Manage financial targets effectively.

Skills

Team leadership

Organizational skills

HACCP knowledge

Knowledge of seasonal produce

Financial targets understanding

Job description

A renowned hospitality venue in Cranbrook seeks a Head Chef to lead a busy kitchen team. The ideal candidate will have experience in a senior chef role within a premium establishment, with strong leadership and organizational skills. They will ensure high standards of food quality and safety, while also managing financial performance. The position offers a competitive salary and attractive benefits. Join us for an exciting culinary journey in a supportive environment.