Seasonal Kitchen Roles at Airport – Mar–Sept 2026

SSP Deutschland GmbH; Southampton; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

A leading airport restaurant operator is seeking seasonal kitchen roles at Southampton Airport. Full-time and part-time positions are available, with specific responsibilities for Kitchen Assistants and Chef de Partie, including preparation and serving food. Pay rates start from £12.90 p/h for Kitchen Assistants and £14.00 p/h for Chefs, with additional night premiums. Candidates must have reliable transport for early shifts, 5 years of checkable references, and be 18+ for certain roles.

Benefits

Discounted Meal

Employee Discounts

Friends and Family Discount App

Award-winning training and development programs

Qualifications

• 5 years of checkable references and a Criminal Record Check required.
• Must be 18+ for roles involving alcohol service.
• Reliable transport for early starts aligned to flight schedules.

Responsibilities

• Prepare and serve food as per brand standards.
• Lead kitchen team as Chef de Partie when applicable.
• Ensure cleanliness and safety in the kitchen.

Skills

Kitchen experience

Team leadership for Chef de Partie

Customer service

Job description

A leading airport restaurant operator is seeking seasonal kitchen roles at Southampton Airport. Full-time and part-time positions are available, with specific responsibilities for Kitchen Assistants and Chef de Partie, including preparation and serving food. Pay rates start from £12.90 p/h for Kitchen Assistants and £14.00 p/h for Chefs, with additional night premiums. Candidates must have reliable transport for early shifts, 5 years of checkable references, and be 18+ for certain roles.