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A premier hotel management company is looking for a Commis Chef to join the team at their new hotel in Liverpool. The successful candidate will support the Head Chef in kitchen operations while ensuring food quality and hygiene compliance. Responsibilities include food preparation, stock management, and maintaining high standards of personal presentation. This role offers competitive salary, career growth opportunities, and enhanced employee benefits including training programs and discounts on hotel services.
Lighthouse Hotel Management are recruiting for therole of Commis Chef (casual)at The Halyard, Rope Walks Liverpool. Reporting into the Head Chef, you will be responsible for Assisting the head chef in ensuringthe smooth operation of the Hotel Kitchen. Ensuring that all brand standards are adhered to and that excellent standards of service are delivered.
What Are We Looking For?
We are looking for someone who has a passion for food can communicate well with others, can carry out instructions, is able to pay close attention to detail and will commit to providing outstanding, Delisious meals to our guests.
The Role:
Where Will You Be Working?
The Halyard, Rope Walks Liverpool is a new hotel openedunder the IHG Vignette Brand. Which isthe first of the Luxury lifestyle Brans in the UK. Managed by Lighthouse Hotel Management, which is the operational arm of the Molo Hotel Group.
What's In It for You?
Join our team and immerse yourself in a world of unparalleled hospitality and excitement. Be part of an extraordinary journey where you'll shape memories and create experiences that will last a lifetime. Apply now and become a key player in our magnificent hotel's success story!
The Lighthouse Hotel Management is an equal opportunity employer and encourages applications from candidates of all backgrounds.