Chef de Partie - up to £15.96 per hour

BOXPARK; City of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A premier hospitality group in London is seeking a passionate Chef de Partie to join their team at a renowned restaurant. The successful candidate will ensure the seamless management of their section, maintain high standards of food safety, and enhance the dining experience. Exceptional attention to detail and a positive attitude are essential. This role offers competitive pay and industry-leading benefits including discounts and wellness support.

Benefits

50% discount at all restaurants

Employee assistance program

Training opportunities

Holiday allowance increases with service

Volunteering opportunities

Recommend a friend scheme

Qualifications

• Experience in a similar role within a hospitality environment.
• Understanding of food safety and health regulations.
• Ability to work across various sections of the kitchen.

Responsibilities

• Ensure seamless management of your section.
• Maintain efficiency, effectiveness, and productivity.
• Adhere to all food safety and health regulations.

Skills

Attention to detail

Positive attitude

Culinary expertise

Job description

The Role: Chef de Partie

The Restaurant: Orrery

The Location: 55 Marylebone High St, London W1U 5RB

The Salary: Up to £17.21 per hour

Contract: Fixed Term ending December 31st 2025

Why work for us

Our industry leading benefits have you covered!

• Industry leading pay: We value your expertise and dedication.
• Dine with style: Enjoy a lavish 50% discount at all our restaurants, all day, every day.
• Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through Telus app.
• Financial freedom: Take control of your finances with Stream (formerly Wagestream)– track your earnings in real time, access up to 40% of your pay instantly and save directly from your salary.
• Wellness support: Your wellbeing matters to us! Benefit from a confidential Employee Assistance Program with a 24/7 helpline and 6 complimentary sessions with a trained counsellor.
• Total Wellbeing Package: Embrace a holistic approach to health with WeCare– offering UK based online GP appointments, mental health counselling, fitness programs, legal and financial guidance and mor
• Nourish your body: We offer healthy and nutritious meals whilst on shift.
• Recognition and Reward for a job well done: Shine bright with our Employee of the Month scheme, Long Service Awards and numerous group incentives. You may even earn a place at our yearly employee awards night!
• Grow with us: You will have access to some of the best training our industry has to offer. You will have access to our training platform Evolv Edge which is packed with resources to nurture your skills and knowledge.
• Get some rest: Your holiday allowance increases with length of service.
• Make a difference: Give back to the community with an optional paid day each year for volunteering efforts.
• Spread the love: Benefit from our recommend a friend scheme and share the joy of joining our team.

Who we are

Our iconic, award-winning restaurant offers the finest Conran design, elegant French cuisine and charming hospitality on Marylebone High Street. Discover our secret rooftop terrace and private dining room, both perfect for events. Downstairs sits our Epicerie, which offers small plates and wine by the glass.

The Evolv Collection is a pioneering, premium hospitality group, founded by Sir Terence Conran in 1991. Our portfolio includes some of the most iconic restaurants in modern history, located in London, Birmingham, Manchester and New York. Each brand in our collection reflects a distinctive heritage, character and ambience. By investing in our people and striving for excellence, we are passionate about delivering outstanding guest experiences.

A bit about what you will be doing

We're seeking a passionate Chef de Partie with exceptional attention to detail and a positive attitude to enrich our team. As the Chef de Partie, you'll hold a pivotal role in ensuring the seamless management of your section, maintaining efficiency, effectiveness and productivity throughout.

Your responsibilities will encompass meticulous oversight and adherence to all food safety and health regulations, guaranteeing the highest standards of safety and hygiene. Additionally, you'll demonstrate versatility by working across various sections of the kitchen.

If you're ready to bring your culinary expertise and dedication to our team, we warmly invite you to apply for the Chef de Partie role.

At The Evolv Collection, we are proud of the people that work with us and see the diversity within our teams as part of our DNA. We are committed to creating an inclusive environment for all our team members and value the similarities and differences they bring.

Our people are a core part of our business. We welcome and embrace all, regardless of age, ability, ethnicity, gender, race, religion or belief or sexual orientation.