
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A leading hospitality provider in Greater London is seeking a Chef de Partie for a high-volume staff dining operation. In this role, you'll manage your own section, delivering quality meals during busy breakfast and lunch services. Ideal candidates will have at least three years of experience, strong kitchen knowledge, and the ability to communicate well with customers. Enjoy excellent work-life balance in a modern, food-led workplace, with opportunities for growth and various perks.