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A leading food company in the UK is offering a Food and Drink Maintenance Engineer Apprenticeship in Worksop. You will receive a competitive salary and fully funded qualification while gaining practical experience. Successful candidates will achieve a Level 3 Diploma in Food and Drink Maintenance Engineering, guided by skilled mentors. Ideal candidates should demonstrate an interest in engineering, have 4 GCSEs including English and Maths, and be able to work well in a team.
FDEM (Food & Drink Maintenance Engineer Apprenticeship)
At Samworth Brothers, we’re excited to offer our Food and Drink Maintenance Engineer Apprenticeship. Working alongside our trusted learning partners, you’ll gain a recognised qualification whilst getting hands on experience and guidance from our highly skilled engineering teams who are passionate about what they do.
We’re not just any food business. We’ve been proudly family-owned since 1896 and now employ over 10,000 people across the UK. We make top-quality products for major retailers and own iconic brands you’ll know and love, like Ginsters, Soreen, Urban Eat, West Cornwall Pasty Company, and Dickinson & Morris. We’re constantly innovating and have big plans for the future and you could be part of it!
We are looking for 2 apprentices at our Manton Wood site to start in September 2026.
You’ll be guided through your qualification by BMET, while putting your new skills into practice on site. Throughout your apprenticeship, you’ll also have a dedicated workplace mentor to help you every step of the way.
At the end of the programme, you’ll achieve a Level 3 Diploma in Food and Drink Maintenance Engineering. This is a cutting-edge qualification created by industry experts and Samworth Brothers are proud to be part of the trailblazing group that designed this standard, ensuring it’s built for the industry, by the industry.
If selected, you will need to be available 24th and 30th April for a Bakery Tour and Recruitment Day.