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A leading food services company in Dartford is seeking an enthusiastic Apprentice Chef to join their team. In this role, you will support daily operations and develop culinary skills in a professional kitchen. Responsibilities include assisting in food preparation, cooking with guidance from experienced chefs, and ensuring compliance with food safety standards. This apprenticeship offers opportunities for career progression, with training provided and no prior kitchen experience required. Join us to make a positive impact on students' dining experiences across the UK.
At Impact Food Group, we’re more than just a school caterer. We’re on a mission to create a positive food culture and help more students enjoy healthier, better-quality food. Making a positive social impact is at the heart of everything we do. We’re constantly learning, evolving, and improving — every way, every day.
Through our industry-leading brands — Innovate, Hutchison, Cucina, and Chapter One — we cater for over 550,000 students and operate in more than 800 schools nationwide, growing every year.
We’re now looking for an enthusiastic and motivated Apprentice Chef to join our Kitchen Team and play a vital role in supporting daily operations while developing your skills and experience in a professional kitchen.
Guided by our values, humble, bold, impactful, integrity, and community; you will help us shape a workplace and culture we can all be proud of.
Job Title: Apprentice Chef
School Location: The Leigh UTC, Dartford, DA1 5TF
Working Days: Monday to Friday
Shifts & Working hours: 7.15am - 2.30pm (34 hours per week)
Working Weeks: 38 weeks per year (term time only - Plus holiday pay 5.6 weeks pro rata)
Pay Details: £12,852 or £17,435.88 Per Annum (Dependent on age)
Qualification: Level 2 Practical Cookery through Learnmore Network – this includes 6 days out at a culinary classroom away from site
Duration of Qualification: 12-18 months
As an Apprentice Chef, you’ll be motivated and enthusiastic to join our catering team.
This role is designed for individuals looking to develop their culinary skills, gain hands-on experience in a professional kitchen, and work towards industry-recognised qualifications.
You will support the preparation, cooking, and presentation of food while learning from experienced chefs and contributing to the smooth operation of the catering service.
Learning professional culinary skills and kitchen operations whilst working towards an industry-recognised Level 2 Practical Cookery production Chef apprenticeship qualification.
If you’re passionate about food, eager to learn, and ready to work as part of a supportive kitchen team in a fast-paced environment, we’d love to hear from you.
Join us and start your journey towards becoming a skilled chef while being part of a team that is transforming lives through the power of food, making a genuine difference for students across the UK.
We are committed to safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for. We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.