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A prestigious hotel restaurant in the United Kingdom is looking for a Chef de Partie to manage a kitchen section and ensure high standards of food quality and hygiene. Candidates should have at least 2 years of experience and possess excellent organisational skills. The role offers competitive pay of £11.85-£12.40 per hour and benefits like training access, employee rewards, and discounted accommodation across hotel locations. Join a friendly team committed to culinary excellence.
Food Type: Fine dining and modern brasserie
Accommodation: Accommodation is available
Lakeside Hotel & Spa on the Southern shores of Windermere (1 mile from Newby Bridge) is owned by Classic Lodges. We have 73 luxury bedrooms, fine dining restaurant, brasserie, pool, spa and conference suite ‘overlooking nothing but the lake’. We have a friendly team and are always looking for positive and enthusiastic individuals to come on board. Lakeside Hotel are currently recruiting for the position of Chef de Partie.
You will be an enthusiastic individual, passionate about your craftsmanship of producing excellent food, with at least a minimum of 2 years’ experience. Attention to detail is a must, with the ability to work in a calm and professional manner whilst running your own kitchen section. You will be flexible in your approach with a willingness to learn new techniques and the ability to work on your own as well as being a true team player.
If you feel you are ready to take that next step in your career, then we have a great opportunity for you.
Hourly rate – £11.85- £12.40, depending on experience. Full time, average of 40 hours per week.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.