Food Manufacturing jobs in United States
Senior Primary Production Lead – Food Manufacturing & Safety
Dubizzle Limited
Manufacturing Costing Project Accountant — 3-Month
The Compleat Food Group Limited
Production Technician
Rivoira Group
Site Environmental Lead – Manufacturing (Permanent)
conAK
HR Advisor - Fast-Paced Site, Early Friday Finish
Northern Ireland Water Limited
Discover more opportunities than anywhere else. Find more jobs nowSenior HR Advisor
Northern Ireland Water Limited
Production Planner (Contract) — Fast‑Growing FMCG Facility
Kaminskyconsulting
Connect with headhunters to apply for similar jobsSenior Payroll & Benefits Manager (NI/GB)
Lakeland Dairies Co
Night Shift Production Lead - Food Manufacturing
Rich Products Corporation
Production Line Lead - Double Shifts (Food Manufacturing)
Rich Products Corporation
Training Manager — Multi-Shift Manufacturing & Compliance
Samworth Brothers Ltd
Food Manufacturing Operator — Process & Quality
In Cork
Production Shift Leader – Food Manufacturing
Castle Employment Agency Ltd
Food Production Operative
Peoplebank
Assistant Financial Accountant
Christianaid
School Kitchen Manager: Lead Healthy Menus & Team
Surrey County Council
Chef Manager - Heather Ridge School (reference: SCC/TP/288713/4258)
Surrey County Council
Head Chef | NHS Hospital Catering Leader
NHS
Quality Assurance Lead – Luxury Airline Catering
Do & Co
Senior Primary Production Lead – Food Manufacturing & Safety
Job summary
A leading food company is seeking a production manager to oversee manufacturing operations in Scotland. The role involves leading teams to meet safety standards and production targets, ensuring compliance with food safety regulations. Candidates should have strong leadership skills and a focus on continuous training and development. Enjoy benefits such as annual leave, employee discounts, and a supportive workplace culture.
Benefits
Qualifications
- Experience in leading production teams and achieving performance targets.
- Strong understanding of food safety and quality compliance.
- Proven ability to manage operational goals across cross-functional teams.
Responsibilities
- Lead and manage primary production to ensure safety and efficiency.
- Ensure compliance with food safety and industry standards.
- Promote team training and collaborative culture.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.