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New Openings! Residential Dining Café Assistant – Spring 2025
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New Openings! Residential Dining Café Assistant – Spring 2025
Job summary
A local university in Cambridge is hiring Café Assistants to join their Residential Dining team. The role offers flexible hours with shifts primarily between 12:00-6:00pm or 8:00-11:00pm. Candidates must be UWM students, responsible, and able to handle food preparation tasks. Training is provided for new applicants with a focus on food service experience.
Benefits
Qualifications
- Must be a current UWM student enrolled in classes.
- Available to work weekend shifts.
- Responsible and reliable, able to work accurately under pressure.
Responsibilities
- Assist with food preparation for various menu items.
- Maintain sanitation standards as per instructions.
- Cashiering and managing dish room duties.
Skills
WE NEED MORE CAFE ASSISTANTS! NEW POSITIONS HAVE OPENED UP! Apply and join our team!
Starting pays $11.00-$11.50/hour based on experience and qualifications.
If you want a job conveniently located close to campus with a flexible schedule and short 4 to 6 hour shifts, then a caféassistant position is perfect for you!
Shift coverage MOST needed between 12:00 -6:00pm or 8:00-11:00pm.
Hiring for two (2) locations.
PREFER: At least One (1) year of Food Service/Retail Experience but training is provided.
What you will gain:
- Opportunity to connect with other UWM students
- Opportunity to take on lead positions
Join our Residential Dining team! We work around your schedule 7 days a week up to 25 hours per week (20 hours per week for international students!) Café hours are 8am-10pm Monday through Friday, and 9am-7pm Saturday and Sunday. Free transportation to and from Sandburg and Cambridge is provided by the UWM shuttle service.
If you are interested in learning more about this opportunity, check out the duties and requirements below.
Caféassistants are expected to perform all duties as assigned by the area supervisor.
Daily duties:
- Assist with all phases of food preparation for salads, sandwiches, beverages, entrees, soups, and specialty items
- Maintain sanitation standards and portion control per supervisor instructions
- Set up serving stations that include utensils, food, dishes, supplies, and condiments
- Maintain beverage station dispensers and refill as necessary
- Replenish condiments and serving utensils
- Cashiering
- Dish room
Requirements:
- Individuals must be UWM students currently enrolled in classes
- Available to work weekend shifts
- Responsible and reliable
- Able to work quickly, accurately, and maintain a pleasant disposition
- Able to lift 40 lbs. repeatedly
- Able to stand continuously for a minimum of 4 hours
- Able to utilize kitchen tools safely
- Able to maneuver throughout a kitchen environment
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.