Term-Time School Catering Lead & Chef Manager

Aspens Services Ltd.; Lincoln; On-site; GBP 30,000 - 35,000; Full time

Job summary

A leading contract catering company is seeking a Relief Chef Manager to oversee a school catering facility. This role includes full operational responsibility, focusing on financial control, team leadership, and culinary innovation. You will work Monday to Friday during school term time, ensuring high-quality service while achieving profitability. Ideal candidates will have excellent craft skills and experience in line management. Salary ranges from £30,000 to £35,000 per annum with opportunities for career growth.

Benefits

Great work-life balance

Career growth opportunities

Training and development programs

Qualifications

• Strong understanding of Gross Profit (GP) management.
• Excellent craft skills and commitment to using fresh ingredients.
• Proven experience in line management and team development.
• Full UK driving licence.

Responsibilities

• Manage and improve controllable costs including stock, food, and labour.
• Lead, coach, and inspire kitchen team to deliver excellence.
• Oversee menu development and drive sales through promotions.
• Ensure compliance with standards, systems, and legislation.

Skills

Financial control

Team leadership

Culinary innovation

Health and safety knowledge

Education

OND/HND or equivalent experience

Job description

A leading contract catering company is seeking a Relief Chef Manager to oversee a school catering facility. This role includes full operational responsibility, focusing on financial control, team leadership, and culinary innovation. You will work Monday to Friday during school term time, ensuring high-quality service while achieving profitability. Ideal candidates will have excellent craft skills and experience in line management. Salary ranges from £30,000 to £35,000 per annum with opportunities for career growth.