Steak-Savvy Sous Chef - Lead a Winning Kitchen

The Corner House, Cardiff; Cardiff; On-site; GBP 60,000 - 80,000; Full time

Job summary

A popular Cardiff restaurant is seeking a motivated Sous Chef to lead their kitchen team in delivering exceptional dishes. You'll inspire your team, manage food preparation and stock control, and ensure compliance with health regulations. With excellent opportunities for progression and a range of employee benefits, this is a fantastic chance for those passionate about fine dining. You won’t need a CV to apply, making it easier to join this dynamic team.

Benefits

Flexible shifts

33% discount across all brands

Wagestream for financial management

Opportunities for paid qualifications

Gym membership discounts

Team socials

28 days paid holiday

Free employee helpline

Qualifications

• Experience in a similar role is essential.
• Ability to manage a section and lead a team.
• Understanding of health and hygiene regulations.

Responsibilities

• Run a section and ensure teamwork.
• Train and inspire team members.
• Support Head Chef with food ordering and preparation.

Skills

Passion for serving great food

Leadership skills

Teamwork

Confidence in managing a kitchen team

Job description

A popular Cardiff restaurant is seeking a motivated Sous Chef to lead their kitchen team in delivering exceptional dishes. You'll inspire your team, manage food preparation and stock control, and ensure compliance with health regulations. With excellent opportunities for progression and a range of employee benefits, this is a fantastic chance for those passionate about fine dining. You won’t need a CV to apply, making it easier to join this dynamic team.