Luxury Pastry Demi Chef de Partie — Mayfair Hotel

Maybourne Hotel Group; Greater London; On-site; GBP 30,000 - 40,000; Full time

Job summary

A prestigious hotel group in London is seeking a passionate Pastry Demi Chef de Partie to join their award-winning kitchen team. The role involves assisting in food preparation and service, ensuring the highest standards are maintained. Candidates must have experience in luxury hospitality, excellent communication skills, and attention to detail. The position comes with competitive benefits and opportunities for professional growth, ensuring a fulfilling career in a vibrant culinary environment.

Benefits

Complimentary staff restaurant

Enhanced holiday entitlement

Monthly wellbeing initiatives

Birthday leave

Competitive salary package

Qualifications

• Previous experience in a similar role in a quality hotel or restaurant.
• Ability to maintain high standards of cleanliness and organization.
• Passion for working with fresh ingredients.

Responsibilities

• Assist in the preparation and service of food ensuring high standards.
• Maintain cleanliness of designated kitchen areas and equipment.
• Organize and prioritize tasks for smooth operation.

Skills

Excellent communication skills

Attention to detail

Team player

Experience in luxury hospitality

Job description

A prestigious hotel group in London is seeking a passionate Pastry Demi Chef de Partie to join their award-winning kitchen team. The role involves assisting in food preparation and service, ensuring the highest standards are maintained. Candidates must have experience in luxury hospitality, excellent communication skills, and attention to detail. The position comes with competitive benefits and opportunities for professional growth, ensuring a fulfilling career in a vibrant culinary environment.