Second Chef – Fresh Seasonal Menus, Balanced Hours

Barchester Healthcare Homes Limited; Borough of Swale; On-site; GBP 25,000 - GBP 30,000; Part time

Job summary

A leading healthcare provider in England is seeking a passionate Second Chef to join their team. The role focuses on delivering high-quality meals using fresh seasonal ingredients and creating an inviting atmosphere for residents. Candidates should have experience leading a kitchen team, a strong understanding of nutrition, and relevant qualifications such as City & Guilds/NVQ. This position promotes a work-life balance with opportunities for personal growth and development.

Benefits

Work life balance

Free learning and development

Holiday, retail and leisure discounts

Opportunity to showcase talent at hospitality awards

Refer a Friend bonus scheme

Qualifications

• Proven experience in a chef role, ideally with knowledge of hospitality standards.
• Ability to create a warm and inviting environment for residents.
• Experience leading a kitchen team.

Responsibilities

• Assist the Head Chef in developing high-quality menus.
• Manage the kitchen in the Head Chef’s absence.
• Prepare wholesome dishes to the highest standards.
• Conduct regular audits and manage stock control.

Skills

Personable and warm approach

Experience with fresh seasonal food

Good understanding of nutrition

Lead and inspire a team

Good understanding of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

A leading healthcare provider in England is seeking a passionate Second Chef to join their team. The role focuses on delivering high-quality meals using fresh seasonal ingredients and creating an inviting atmosphere for residents. Candidates should have experience leading a kitchen team, a strong understanding of nutrition, and relevant qualifications such as City & Guilds/NVQ. This position promotes a work-life balance with opportunities for personal growth and development.