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A boutique restaurant group in York is seeking a skilled Sous Chef to join their passionate kitchen team. In this full-time role, you will be responsible for leading a high-quality kitchen, mentoring junior staff, and helping to shape the menu with seasonal, bold, and locally inspired ideas. The ideal candidate will have experience in a senior kitchen role and a passion for food and leadership. Enjoy working in a stylish restaurant with a close-knit team that values your creativity. Competitive pay and excellent benefits are included.
Sous Chef - York Pearly Cow York is now on the lookout for our next Sous Chef Are you the kind of chef who knows their ribeye from their rump, can sear scallops like a sea god, and believes b arnaise is a love language? Then we want you on our line. Pearly Cow is an independent collection of grill restaurants in York, Margate and Brighton, were we serve up the most indulgent cuts of meat and the freshest fish in gorgeous settings, where you'll feel right at home. Our kitchen is fast-paced, passionate, and just a little bit fiery (in the best way). This is a full time permanent role (45 hours per week).
If your aspiration is to work for a company that understands you and trusts your instincts when it comes to hospitality and you've been looking for this kind of role for a while. Guess what, we've been looking for you too!
If you're ready to cook in a city steeped in history - and help shape the future of our kitchen - apply now. York's got the walls, we've got the steaks. Let's build something brilliant together.