Head Chef, Luxury Pantry – Fine Dining Club

Hosted Home; Greater London; On-site; GBP 40,000 - GBP 60,000; Full time

Job summary

An exclusive members' club in Greater London is seeking an exceptional Head Chef to lead its culinary team. The role involves planning, menu development, and ensuring food safety and quality. The ideal candidate will have luxury restaurant experience and a creative approach to menu writing, especially for Spanish cuisine. The position offers a vibrant work environment with significant opportunities for personal growth and well-being, along with competitive perks.

Benefits

Biannual company socials

Exclusive staff rates and discounts

Birthday day off

Free meals during shifts

Pension and health plans

28 days holiday

Recommend-a-friend bonus

Qualifications

• Proven experience in a luxury/lifestyle restaurant setting.
• Ability to create profitable, creative menus.
• Confident using various management systems.
• Up-to-date with current food trends.

Responsibilities

• Plan and direct all food preparation and culinary activities.
• Ensure clear communication about menu items and their details.
• Develop innovative menus in line with club standards.
• Maintain culinary control procedures for food safety.
• Participate in budgeting and inventory purchasing.

Skills

Proven experience managing culinary department

Creative menu writing

Leadership in culinary teams

Knowledge of food and health safety

Excellent communication skills

Passion for hospitality

Job description

An exclusive members' club in Greater London is seeking an exceptional Head Chef to lead its culinary team. The role involves planning, menu development, and ensuring food safety and quality. The ideal candidate will have luxury restaurant experience and a creative approach to menu writing, especially for Spanish cuisine. The position offers a vibrant work environment with significant opportunities for personal growth and well-being, along with competitive perks.