Restaurant Supervisor - Immediate Start & Team Leader Role

Brewers Fayre; Derry/Londonderry, Oxford, Eastleigh, Caernarfon; On-site; GBP 60,000 - GBP 80,000; Full time

Job summary

A leading restaurant chain in Derry/Londonderry is seeking a Restaurant Supervisor to enhance customer service and manage the team effectively. Your role will involve bridging the kitchen and Front of House, ensuring high standards of operation. The ideal candidate will possess excellent leadership and organizational skills. The position offers a pay rate of £14.01 per hour along with training, discounts, and additional benefits, paving your career path in the hospitality industry.

Benefits

60% off Premier Inn rooms

25% off meals in Whitbread Restaurants

Company pension

Discounts for shops, travel, cinema, etc.

£40 voucher upon joining

Qualifications

• Natural leadership and people skills.
• Ability to manage a team effectively.
• Strong communication skills.

Responsibilities

• Act as the link between the kitchen and Front of House team.
• Lead and manage the team to deliver outstanding customer service.
• Ensure smooth operation of the restaurant.

Skills

Leadership

Organizational skills

Customer service

Job description

A leading restaurant chain in Derry/Londonderry is seeking a Restaurant Supervisor to enhance customer service and manage the team effectively. Your role will involve bridging the kitchen and Front of House, ensuring high standards of operation. The ideal candidate will possess excellent leadership and organizational skills. The position offers a pay rate of £14.01 per hour along with training, discounts, and additional benefits, paving your career path in the hospitality industry.