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Demi Chef de Partie Bacchanalia London £15.5-15.87 (£12.26 plus tronc)

Caprice Holdings Ltd

London

On-site

GBP 28,000 - 38,000

Full time

30+ days ago

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Job summary

A prestigious culinary establishment in London is seeking a dedicated Demi Chef de Partie to join its kitchen brigade. In this role, you'll execute and oversee dish preparation while collaborating with a creative team. Applicants should have proven experience in high-end dining and a strong grasp of culinary techniques. This position offers a vibrant work environment focused on culinary excellence and team development.

Benefits

30% Dining discount across Caprice restaurants
Access to early pay and financial coaching
Enhanced maternity & paternity leave
Cycle to work scheme and refer-a-friend bonuses
Employee recognition bonuses
Private medical and life insurance
Employee Assistance Programme
Structured pension scheme with employer contributions

Qualifications

  • Proven experience as a Demi Chef de Partie or a similar role in a high-end restaurant or hotel.
  • Strong understanding of various cooking techniques and cuisines.
  • Attention to detail and a commitment to maintaining high-quality culinary standards.
  • Ability to thrive in a fast-paced kitchen environment.

Responsibilities

  • Execute and oversee the preparation of dishes in your assigned section, ensuring quality and consistency.
  • Collaborate with the kitchen team to create and refine menu items, demonstrating creativity and innovation.
  • Maintain a clean and organized work station, adhering to food safety and sanitation standards.
  • Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team.
  • Assist in inventory management, ordering, and quality control of ingredients.
  • Contribute to menu development and bring ideas for continuous improvement.

Skills

Experience in high-end restaurant
Strong cooking techniques
Attention to detail
Ability to work in fast-paced environment
Job description
Overview

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.

We are currently seeking a dedicated and ambitious Demi Chef de Partie to join our kitchen brigade. As a Demi Chef de Partie, you will play a crucial role in maintaining the high culinary standards that define our restaurant’s reputation. If you possess a passion for precision in the kitchen, a deep understanding of culinary techniques, and a commitment to culinary excellence, we invite you to bring your culinary expertise to our esteemed establishment.

Responsibilities
  • Execute and oversee the preparation of dishes in your assigned section, ensuring quality and consistency.
  • Collaborate with the kitchen team to create and refine menu items, demonstrating creativity and innovation.
  • Maintain a clean and organized work station, adhering to food safety and sanitation standards.
  • Train and mentor junior kitchen staff, ensuring the smooth operation of the culinary team.
  • Assist in inventory management, ordering, and quality control of ingredients.
  • Contribute to menu development and bring ideas for continuous improvement.
Requirements
  • Proven experience as a Demi Chef de Partie or a similar role in a high-end restaurant or hotel.
  • Strong understanding of various cooking techniques and cuisines.
  • Attention to detail and a commitment to maintaining high-quality culinary standards.
  • Ability to thrive in a fast-paced kitchen environment.
Benefits
  • 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair), The Ivy Collection & Bill’s
  • Access to early pay, savings tools & financial coaching via Wagestream
  • Enhanced maternity & paternity leave
  • Cycle to work scheme and refer-a-friend bonuses up to £1,000
  • English language classes, length of service awards & employee recognition bonuses
  • Private medical and life insurance for senior leaders, life insurance for head office employees
  • Employee Assistance Programme
  • Plus, a structured pension scheme with employer contributions

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

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