Chef de Partie - Lead a High-Standard Hotel Kitchen

Focus Hotels Management Limited; Hinckley; On-site; GBP 20,000 - 25,000; Full time

Job summary

A premier hotel management company in Hinckley is looking for a Commis Chef to support the Head Chef in the daily kitchen operations. The candidate will ensure high standards of food preparation, assist in training team members, and maintain cleanliness in compliance with safety regulations. Previous kitchen experience in a hotel setting is essential, along with strong organizational skills and the ability to thrive in a fast-paced environment. Competitive salary and various benefits are offered.

Benefits

Competitive salary

Training and development

28 days holiday including Bank Holidays

Pension plan

Discounted hotel room rates

Meals on duty

Qualifications

• Previous experience in a hotel kitchen as a Commis Chef or Chef De Partie is required.
• Ability to follow kitchen standards and maintain cleanliness.

Responsibilities

• Support the Head Chef in kitchen operations and food presentation.
• Maintain cleanliness and food safety standards.
• Contribute to menu development and adhere to budgetary controls.

Skills

Organizational skills

Decision-making in fast-paced environments

Teamwork

Good communication

Job description

A premier hotel management company in Hinckley is looking for a Commis Chef to support the Head Chef in the daily kitchen operations. The candidate will ensure high standards of food preparation, assist in training team members, and maintain cleanliness in compliance with safety regulations. Previous kitchen experience in a hotel setting is essential, along with strong organizational skills and the ability to thrive in a fast-paced environment. Competitive salary and various benefits are offered.