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A luxury hotel and spa in the United Kingdom is seeking an enthusiastic Chef de Partie who is passionate about producing excellent food. Candidates should have at least 2 years of experience, showcasing organisational skills along with the ability to work efficiently under pressure. Responsibilities include managing kitchen operations, ensuring safety and hygiene, and supporting the culinary team. This full-time position offers an hourly rate of £11.85-£12.40 based on experience, while also providing various benefits and opportunities for growth.