Chef de Partie — Creative Farm-to-Table Kitchen Leader

Starwood Hotels & Resorts; Manchester; On-site; GBP 25,000 - 35,000; Full time

Job summary

A luxury hotel brand in Manchester is seeking a passionate Chef de Partie to join their innovative culinary team. You will work with locally sourced ingredients in a creative environment that values teamwork, positivity, and respect for nature. This role offers a range of perks including opportunities for career advancement, health and wellness programs, and discounts across properties. Join a dynamic team that encourages growth and fosters a culture of inclusivity and care.

Benefits

Inclusive & equitable work environment

Team Member recognition programs

Health & Wellness programs

Cycle Schemes

Paid Breaks for leaders

Career Advancement opportunities

Free food on shift

Qualifications

• A great start is being passionate about food.
• Must be a hard worker and detail-oriented.
• Ability to multitask and inspire team members.

Responsibilities

• Work with locally sourced seasonal ingredients.
• Ensure high-quality culinary standards.
• Contribute to a positive work environment.

Skills

Passion for food

Team player

Detail-oriented

Flexible

Upbeat and fun-loving

Job description

A luxury hotel brand in Manchester is seeking a passionate Chef de Partie to join their innovative culinary team. You will work with locally sourced ingredients in a creative environment that values teamwork, positivity, and respect for nature. This role offers a range of perks including opportunities for career advancement, health and wellness programs, and discounts across properties. Join a dynamic team that encourages growth and fosters a culture of inclusivity and care.