Chef de Partie

BOXPARK; Exmouth; On-site; GBP 28,000; Full time

Job summary

A top-notch resort in England is seeking a Chef de Partie to assist in running an efficient kitchen, ensuring high-quality food preparation and service. The ideal candidate will possess a positive attitude, strong communication skills, and a commitment to customer service. Benefits include competitive pay, discounts, and opportunities for career progression in a supportive and dynamic environment. Join this fantastic kitchen team and grow your culinary career in a beautiful location.

Benefits

Competitive rates of pay, reviewed annually

Discounts across various products

Employee Assistance Programme

Complimentary use of leisure facilities

Discount on food and drink

Attentive onboarding programme

Fantastic discounts across L+R Hotels

Qualifications

• Willingness to learn on the job.
• Ability to prepare and inspire dishes using quality ingredients.
• Maintaining food hygiene and compliance with health regulations.

Responsibilities

• Assist in running an efficient and profitable kitchen.
• Deliver high quality products to guests in various environments.
• Maintain kitchen area and equipment hygiene.

Skills

Positive attitude

Ability to use initiative

Good communication

Leadership skills

Customer service commitment

Flexibility

Job description

Chef de Partie

Location: The Mole Resort , EX37 9HD

Salary: £28,000 per year

Hours per week: 45

Deadline to apply: Feb 9th 2026

Here at The Mole Resort, formerly the Highbullen Hotel, we operate a fabulous new resort set in acres of beautiful Devon countryside, jam-packed with delicious food and drink and a whole lot of exciting activities.

As a Chef de Partie you will assist in running an efficient and profitable kitchen, using quality ingredients to inspire flavourful menus and prepare attractive food. You will prepare and cook dishes with guidance from the Head Chef or Senior Chef.

What will I be doing?

• Delivery of a high quality product to our guests in different environments.
• Ensure the completion of requisitions and keep necessary stocktaking records.
• Ensure deliveries are stored in the correct locations whilst in a timely manner.
• Maintain kitchen area and equipment, ensuring your station and utensils are in a hygienic condition at all times.
• Be prepared to prepare and envision varying menus, making valuable contributions to menu content.
• Deliver a speedy service whilst ensuring the quality and presentation of food.
• Consider portion control to minimise waste whilst preparing dishes.
• Understand and comply with Health and Safety legislation including Food Safety, fire precautions, legal requirements, and perform any other tasks that may be required from time to time.
• Establish relationships with attending kitchen staff and other members of staff through the resort assisting in the delivery of service to our guests.

What are we looking for?

• Positive attitude and willingness to learn on the job
• Ability to use your own initiative using quality ingredients to inspire dishes
• Good communication and leadership skills
• Commitment to delivering high levels of customer service
• A neat and tidy appearance with good personal hygiene
• Flexibility to respond to a range of different work situations
• Ability to show guidance to others to allow them to progress in their career

What’s in it for me?

• Competitive rates of pay, reviewed annually.
• Discounts available across a range of quality products from supermarket shopping to wellington boots!
• Local cinema and days out discounts.
• Employee Assistance Programme to help with life’s challenges.
• Complimentary use of leisure facilities
• Discount on food and drink on site
• Restaurant and hotel discounts across the region.
• Share of service charge
• Staff fully equipped rest area with staff meals
• Flexible working and shared holiday
• Attentive onboarding programme
• Fantastic discounts across L+R Hotels

We have an amazing new kitchen team to support you to further your career, resulting in opportunities for progression in a fantastic location.

We value each and every staff member so please come and join us, who knows where it will take you?