Chef - Bank

Orchard Care Homes; Billingham; On-site; GBP 40,000 - 60,000; Part time

Job summary

A reputable care provider in Billingham is looking for a Chef to prepare nutritious meals in a supportive kitchen environment. The successful candidate will lead the kitchen team, manage food orders, and ensure compliance with food safety standards. Previous experience in a similar role is essential, along with knowledge of dietary requirements. If you are passionate about cooking and want to make a difference, apply today!

Qualifications

• Experience in managing food orders and kitchen staff.
• Understanding of food safety guidelines and regulations.
• Ability to create appealing and nutritious meals.

Responsibilities

• Plan, prepare and cook a variety of meals.
• Provide guidance for the kitchen team.
• Ensure compliance with food safety and hygiene standards.
• Maintain cleaning schedules in the kitchen.
• Manage food stock and supplier orders.

Skills

Previous experience in a similar role

Knowledge of texture modified diets and food allergens

Knowledge of modified diets and creating specific meal plans

Job description

Chef - Bank

The Green, Billingham, Stockton-on-Tees, Teesside, TS23 1JS

Job Type: Bank

Category: Catering

Shift Type: Days

Closing Date: 31 December 2025

Pay: £13.52 per hour

Extraordinary People, Exceptional Care

It’s true what they say, the kitchen is the heart of the home. At Orchard Care Homes, our kitchens are no different. They are at the centre of all our homes and provide delicious, and nutritious home cooked meals for everyone.

Please note this is a Bank role.

Introduction to the role:

A talented Chef can bring to life a few ingredients that evoke memories of the past and bring warmth to an individual.

Orchard Care Homes values its kitchen staff, and we reward colleagues with training, support and the freedom to cook up a storm.

Working with the Home Manager and care staff, you will create nutritious and balanced meals that cater for the individual needs of those living in the home. You will supervise a dedicated team to prepare daily meals, manage the food orders, stock levels and maintenance of vital equipment.

Following food safety guidelines, you will ensure the kitchen is fit for purpose and able to finish daily meals on time.

This is a vital role in all our homes. If you would like to know more or would like to visit our kitchens, please apply and a member of the team will be in touch.

Main Duties:

• Plan, prepare and cook a variety of meals which are appealing, nutritious and centre around the individuals’ preferences, requests or any special dietary requirements, following Orchard Care Homes’ Good Food Guide and, where appropriate, making amendments after authorization from the Support Centre.
• Be active and encouraging, provide advice and guidance for the team ensuring the Care Home is a friendly, supportive working environment.
• Understand and comply with all statutory and legal requirements relevant such as HACCP, Health & Safety, COSHH, Environmental Health, all aspects of the Care Standards Act, and have a clear understanding of Infection Prevention and Control policies, procedures and measurements to maintain a safe environment throughout the home.
• Implement, monitor and maintain cleaning schedules that meet the requirements of the Food Safety Manual, and ensure that all areas of the kitchen are immaculately clean, including washing up of pots, pans and dishes when required.
• Ensure sufficient food stocks are ordered and received from approved suppliers, maintain stock rotation to preserve optimum freshness of all foodstuffs, ensuring the highest quality expected within Orchard Care Home.

About Green Lodge Care Home

Green Lodge is in the heart of the community of Billingham, Teeside, and well linked with its surrounding towns, within three miles of both Stockton and Middlesbrough town centres.

Orchard Care Homes has been providing care for older people for over 15 years. We are committed to being at the heart of the local community and delivering the same level of care that we would all wish for our loved ones.

We believe in investing in our people. Your professional development will be actively encouraged, with plenty of training and progression opportunities across our portfolio of homes.

Our ideal candidate will have:

• Previous experience in a similar role
• Knowledge of texture modified diets and food allergens
• Knowledge of modified diets and creating specific meal plans

At Orchard Care Homes, we value our employees. Click here to find out more about our wide range of benefits.