Sous Chef jobs in United States
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Welfordhc
School Kitchen Manager — Daytime, Term-Time
Job summary
A leading catering company in Selby is seeking a Cook Manager to oversee kitchen operations at a school. This role offers daytime hours, weekends off, and all school holidays free. The ideal candidate will have experience in high-volume cooking and people management. Benefits include a free meal during shifts, opportunities for career development, and a staff discount scheme. Join us to provide quality food and a supportive environment for growth.
Benefits
Qualifications
- Experienced Cook/Chef Manager with a background in catering.
- Ability to manage kitchen operations and staff effectively.
- Commitment to delivering high-quality food to clients.
Responsibilities
- Head the kitchen team and ensure service runs smoothly.
- Manage kitchen operations with fresh ingredients.
- Liaise directly with onsite clients and ensure due diligence is met.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.