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A leading selective school in Colchester is seeking a part-time cook for 18 hours per week, primarily on weekends. The successful candidate will have sole responsibility for meal preparation and service for boarders and staff, ensuring adherence to health and safety guidelines. Ideal candidates will have experience cooking from scratch and a desire to enhance their culinary skills. Benefits include free parking, a contributory pension, and access to facilities such as the swimming pool during summer. Apply soon as interviews may occur before the closing date.