Sous Chef: Lead & Inspire in a Fast-Paced Kitchen

Coppa Club; Guildford; On-site; GBP 60,000 - 80,000; Full time

Job summary

An esteemed culinary establishment in Guildford is seeking a passionate Sous Chef to join their renowned team. This role involves leading kitchen operations, training junior chefs, and maintaining high culinary standards. The ideal candidate should have proven experience in a high-end kitchen, exceptional culinary skills, and a love for food. Join us to elevate your culinary career and enjoy comprehensive benefits including discounts, a referral scheme, and health support.

Benefits

Referral scheme of up to £2000

50% discount on food and soft drinks

Long service rewards

Discounted room rates at hotels

50% off Private Event Space hires

Health & Wellbeing Support

Financial Support & Advice

Qualifications

• Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen.
• Exceptional culinary skills, creativity, and leadership abilities.
• Strong leadership skills with the ability to inspire and mentor the kitchen team.

Responsibilities

• Support the Head Chef in managing kitchen operations and staff.
• Train and develop junior chefs, fostering a positive environment.
• Assist in specials menu development and introduce innovative ideas.
• Ensure high standards of hygiene, safety, and culinary excellence.
• Consistently produce high-quality dishes and maintain presentation standards.

Skills

Culinary skills

Leadership

Creativity

Teamwork

Adaptability

Job description

An esteemed culinary establishment in Guildford is seeking a passionate Sous Chef to join their renowned team. This role involves leading kitchen operations, training junior chefs, and maintaining high culinary standards. The ideal candidate should have proven experience in a high-end kitchen, exceptional culinary skills, and a love for food. Join us to elevate your culinary career and enjoy comprehensive benefits including discounts, a referral scheme, and health support.