Senior Chef De Partie

Peoplebank; Shifnal; On-site; GBP 30,000 - 40,000; Full time

Job summary

A hospitality company in Shifnal is seeking a passionate Senior Chef De Partie. The ideal candidate will run a specific section of the kitchen, ensuring high-quality food preparation and presentation. Strong teamwork and organizational skills are essential, along with previous chef experience. The role offers excellent opportunities for creativity in menu design and development, adhering to food hygiene standards.

Benefits

£60 BB per night for Friends and Family rate

Celebration of milestone employment anniversaries

50% off Food & Beverage in our hotels

Meals on duty provided

Access to Hospitality Rewards

Employee Assistance Programme

Qualifications

• Previous experience as a Cook or Chef in a Hotel, Restaurant, or similar environment.
• Knowledge of food safety, hygiene, and kitchen best practices.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Run a specific section of the kitchen and support junior colleagues.
• Ensure high-quality food preparation and presentation.
• Work closely with the Head Chef and Sous Chef.

Skills

Teamwork

Attention to detail

Organizational skills

Ability to work under pressure

Job description

Set on the edge of the market town of Shifnal.

The Role of Senior Chef De Partie

The Senior Chef De Partie will play an integral role in the kitchen team, it’s a great opportunity for a passionate Chef to join and the team. If you want the opportunity as a Senior Chef De Partie to be part of a great kitchen then we would love to hear from you!

Our Senior Chef De Partie will have passion and commitment to quality, show team work to run the kitchen and support the preparation & production of food to high standards with the autonomy to share vison and experience to deliver quality dishes. You will have a voice in menu design and development

The Senior Chef De Partie as an integral member of the kitchen brigade and will strive to produce an exceptional food experience whilst ensuring all food hygiene and health & safety standards are adhered to.

The Senior Chef De Partie will have previous chef experience, have an eye for detail & a passion for perfection. You will have a passion for quality and service, have exceptional organisational skills and be able to work using your own initiative.

Job Overview:

As Senior Chef De Partie, you will be responsible for running a specific section of the kitchen and supporting junior colleagues, ensuring high-quality food preparation and presentation in line with the hotel’s standards. You will work closely with the Head Chef and Sous Chef to maintain efficiency and excellence in service.

Experience & Qualifications

• Previous experience as a Cook or Chef in a Hotel, Restaurant, or similar environment.
• Knowledge of food safety, hygiene, and kitchen best practices (e.g., HACCP and Food Safety certification preferred).
• Ability to work under pressure in a fast-paced environment.
• Strong teamwork and communication skills.
• Sound operational background.
• £60 BB per night for Friends and Family rate
• Celebration of milestone employment anniversaries
• 50% off Food & Beverage in our hotels
• Meals on duty provided
• Access to Hospitality Rewards
• Offerings from retail and dining discounts
• Employee Assistance Programme and same day on-line GP appointments