Pizza Chef

Coppa Club; Brighton; On-site; GBP 25,000 - 30,000; Full time

Job summary

A vibrant, fast-paced restaurant in Brighton is seeking a passionate Chef de Partie to enhance their team. The ideal candidate will have proven experience in a high-end kitchen and exceptional culinary skills. Responsibilities include managing a kitchen section and guiding junior chefs while maintaining hygiene and culinary excellence. The role offers exciting opportunities for creativity and personal growth in culinary arts, along with attractive benefits like discounts and a referral scheme.

Benefits

Referral scheme of up to £2000

50% discount on food and soft drinks

Long service rewards

Discounted room rates at hotels

Health & Wellbeing Support

Financial Support & Advice

Access to a range of discounts

Apprenticeship Programmes

Qualifications

• Proven Chef de Partie experience in a high-end, fast-paced kitchen.
• A love for food and continuous learning.
• Ability to inspire and mentor junior chefs.

Responsibilities

• Manage a kitchen section, ensuring top-quality dishes.
• Guide junior chefs and foster a positive environment.
• Maintain hygiene, safety, and culinary excellence.

Skills

Exceptional culinary skills

Strong communication skills

Teamwork

Creativity

Adaptability under pressure

Job description

Are you ready to elevate your culinary career in a vibrant, fast-paced environment? Coppa Club is looking for a passionate and talented Chef de Partie to join our renowned team.

Why us?

• Referral scheme of up to £2000!! So spread the word.
• WageStream – track, stream, save & learn with your hard earned ££££.
• 50% discount on food and soft drinks across all our brands.
• Long service rewards including increased holiday and access to private healthcare.
• Discounted room rates at our award-winning hotels
• 50% off Private Event Space hires.
• Health & Wellbeing Support.
• Mental Health & Legal Guidance.
• Financial Support & Advice.
• Access to a wide range of discounts from well-known brands.
• Access to our Enrichment Days & Events Calendar.
• Apprenticeship Programmes tailored to YOU.

Why you?

• Experience: Proven Chef de Partie experience in a high-end, fast-paced kitchen.
• Skills: Exceptional culinary skills and creativity.
• Passion: A love for food and continuous learning.
• Team Player: Strong communication and teamwork skills.
• Adaptability: Ability to thrive under pressure.

The Role:

• Lead Your Station: Manage a kitchen section, ensuring top-quality dishes.
• Inspire and Mentor: Guide junior chefs and foster a positive environment.
• Contribute Creatively: Bring fresh ideas to our menu.
• Uphold Standards: Maintain hygiene, safety, and culinary excellence.

Ready to join something extraordinary? Apply now and we will aim to be in touch asap!