Live-In Sous Chef: Lead Kitchen Team & Grow

The Lyttelton Arms; Eckington; On-site; GBP 25,000 - 30,000; Full time

Job summary

A Premium Country Pub is looking for a passionate Sous Chef to lead the kitchen team. This exciting role includes training and inspiring your team to deliver exceptional food while overseeing kitchen operations. You’ll have the chance to develop your culinary skills and grow within the company, enjoying perks such as flexible shifts, discounts, and onsite accommodation. Join us and help create memorable dining experiences for our guests.

Benefits

33% discount across all brands

20% discount for friends and family

Paid qualifications opportunities

Gym membership discounts

Team socials

Pension and 28 days paid holiday

High-street shopping discounts

Qualifications

• Passionate about food and team training.
• Experience in managing a kitchen team.
• Ability to support food ordering and preparation.

Responsibilities

• Train and inspire your team to deliver high-quality food.
• Oversee kitchen operations and ensure hygiene standards.
• Support Head Chef with inventory and stock management.

Skills

Passion for serving great food

Team management

Stock control

Health and hygiene compliance

Job description

A Premium Country Pub is looking for a passionate Sous Chef to lead the kitchen team. This exciting role includes training and inspiring your team to deliver exceptional food while overseeing kitchen operations. You’ll have the chance to develop your culinary skills and grow within the company, enjoying perks such as flexible shifts, discounts, and onsite accommodation. Join us and help create memorable dining experiences for our guests.