Kitchen Manager: Lead a Vibrant Pub Kitchen & Team

Stonegate Pub Company; Glasgow; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading pub operator is seeking a Kitchen Manager in Glasgow to develop and lead the kitchen team, ensuring high standards of food safety and hygiene. The role includes hiring new staff, providing training, and maintaining efficient operations. Ideal candidates will possess strong food knowledge and the ability to coach and mentor their team effectively. This position offers a supportive work environment with diverse benefits, perfect for those looking to advance their culinary careers.

Benefits

Annual Bonus Scheme

Discounts on Dental Insurance

25% off food and drinks via Reward Card

Access to early pay

High street discount portal

Corporate gym memberships

£1000 Refer A Friend incentive

Hotel discounts

Award-winning training programs

Qualifications

• Ability to support, coach, and mentor kitchen staff.
• High standard of food knowledge required.
• Up-to-date knowledge of food safety and health regulations.

Responsibilities

• Hire and onboard new team members inclusively.
• Guide and develop the kitchen team with ongoing training.
• Maintain high kitchen hygiene and safety standards.
• Manage kitchen schedules efficiently.
• Conduct stock checks and manage costs.
• Foster relationships between kitchen and front-of-house teams.

Skills

Coaching and mentoring

Food knowledge and skill

COSHH knowledge

Hygiene standards

Job description

A leading pub operator is seeking a Kitchen Manager in Glasgow to develop and lead the kitchen team, ensuring high standards of food safety and hygiene. The role includes hiring new staff, providing training, and maintaining efficient operations. Ideal candidates will possess strong food knowledge and the ability to coach and mentor their team effectively. This position offers a supportive work environment with diverse benefits, perfect for those looking to advance their culinary careers.