Hospitality Services Coordinator: Events & Dining

OMERS; City of London; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading global real estate investor in London is seeking a Coordinator for Hospitality Services to manage day-to-day food and beverage operations. You will supervise a catering team, ensure compliance with health regulations, and maintain strong relationships with internal clients and suppliers. The ideal candidate has 3-5 years of experience in hospitality management and possesses strong organizational and communication skills. Join us to contribute to exceptional dining experiences for our employees and guests.

Qualifications

• 3–5 years experience in catering or hospitality management.
• Strong knowledge of health and safety regulations.
• Experience supervising catering teams.

Responsibilities

• Oversee day-to-day food and beverage services.
• Lead and support the team.
• Collaborate on menu design with the Chef.
• Ensure compliance with health and safety regulations.
• Manage relationships with clients and suppliers.

Skills

Management of catering teams

Excellent communication skills

Organizational skills

Proficient in Microsoft Office

Education

NVQ Level 3 or equivalent in Catering

Intermediate Level Food Safety Certificate

BSc in Catering or equivalent

IOSH and/or CIEH certification

Job description

A leading global real estate investor in London is seeking a Coordinator for Hospitality Services to manage day-to-day food and beverage operations. You will supervise a catering team, ensure compliance with health regulations, and maintain strong relationships with internal clients and suppliers. The ideal candidate has 3-5 years of experience in hospitality management and possesses strong organizational and communication skills. Join us to contribute to exceptional dining experiences for our employees and guests.