Head Chef — Menu Mastery, Team Leadership & Meals on Duty

New Bath Hotel & Spa; Matlock Bath CP; On-site; GBP 30,000 - 40,000; Full time

Job summary

A luxury hotel in scenic surroundings is seeking a Head Chef to oversee kitchen operations. This role entails planning menus, ensuring food quality, maintaining compliance, and managing a team to deliver exceptional guest service. The ideal candidate will have proven kitchen experience and strong leadership skills. This position offers a competitive salary and various perks, including training and discounted hotel rates.

Benefits

Competitive salary

28 days holiday

Discounted hotel room rates

Ongoing incentives and rewards

Meals on duty

Qualifications

• Proven experience in kitchen operations.
• Commitment to exceptional guest service.
• Experienced in using IT systems.

Responsibilities

• Efficient management of kitchen operation and team.
• Plan and implement new menus to ensure commercial success.
• Maintain Environmental Health Officer records and compliance.

Skills

Strong problem-solving capabilities

Excellent leadership skills

Strong communication skills

Job description

A luxury hotel in scenic surroundings is seeking a Head Chef to oversee kitchen operations. This role entails planning menus, ensuring food quality, maintaining compliance, and managing a team to deliver exceptional guest service. The ideal candidate will have proven kitchen experience and strong leadership skills. This position offers a competitive salary and various perks, including training and discounted hotel rates.