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A leading catering provider in Fareham is seeking a Head Chef to manage a busy kitchen serving around 300 personnel daily at HMS Collingwood. This role involves leading a team, overseeing kitchen operations, and ensuring food quality. Candidates should have significant experience in catering management, strong leadership skills, and the ability to work flexibly during seasonal events. This full-time position offers a salary of £16.35 per hour and numerous benefits, including free meals and a contributory pension scheme.