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A leading restaurant group in Harrogate is seeking a passionate Sous Pizza Chef to join their team. You will create authentic Neapolitan pizzas, emphasizing technique and quality. The ideal candidate will have experience with pizza ovens and a love for working with dough. This role offers a competitive salary of £14.65/hour plus tips and bonuses, along with great benefits including a loyalty bonus scheme and a chance to contribute to a vibrant team atmosphere.
Niente paura, non serviamo pizze con ananas (No pineapple pizza here)
Position: Sous Pizza Chef
Salary: £14.65/hour dependant on experience (+ tips + tronc + bonus)
We are here and we want you to come join our lively Famiglia!
About Rudy’s:
We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven... Perfetto! Our vision remains at the heart of everything we do.
Ok, let’s get down to the good stuff...
What we offer:
About the role:
This role has been mixed, hydrated and stretched to perfection! We are seeking passionate Pizzaiolos who can work the kitchen the Neapolitan way. Our Pizzaiolos are the first ingredients in creating the perfect pizza.
What we are looking for:
Ready to be passionate about Neapolitan techniques… and most importantly passionate about pizza!
Used to using pizza ovens.
Dough, Dough, Dough! You’ll be confident in all things Dough.
You’ll have Neapolitan experience or keen to learn the niche.
So, are you ready to create the perfect pizza with us? Apply today and be a key ingredient in the Rudy’s Famiglia!
At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know on careers@wearemissionmars.com