Term-Time School Catering Chef Manager: Lead & Inspire

Aspens Services Ltd.; Bristol; On-site; GBP 60,000 - GBP 80,000; Full time

Job summary

A leading contract catering company in Bristol is seeking a passionate Chef Manager to take operational and financial control of the school's catering facility. This role involves managing a kitchen team, driving culinary innovation, and ensuring quality standards while offering a great work-life balance with no late nights or weekends. Ideal candidates will have strong skills in Gross Profit management and team development, with opportunities for career growth within the company.

Benefits

Great work-life balance

Career growth opportunities

Training and development courses

Qualifications

• Proven experience in line management and team development.
• Strong understanding of food quality and operational standards.
• Ability to manage controllable costs effectively.

Responsibilities

• Manage operational and financial aspects of the catering facility.
• Lead and inspire kitchen team for excellence.
• Drive menu development and culinary promotions.
• Ensure compliance with health and safety legislation.

Skills

Gross Profit management

Team leadership

Culinary craft skills

Knowledge of health and safety practices

Education

OND/HND qualification

Job description

A leading contract catering company in Bristol is seeking a passionate Chef Manager to take operational and financial control of the school's catering facility. This role involves managing a kitchen team, driving culinary innovation, and ensuring quality standards while offering a great work-life balance with no late nights or weekends. Ideal candidates will have strong skills in Gross Profit management and team development, with opportunities for career growth within the company.