Stewarding Supervisor: Lead Clean, Safe Kitchen Ops

Fairmont; United Kingdom; On-site; GBP 25,000 - GBP 30,000; Full time

Job summary

A distinguished luxury resort in the UK is looking for a Senior Steward to lead the kitchen porter team. This role requires overseeing back-of-house cleanliness and safety, providing training, and delegating tasks to ensure operations run smoothly. Candidates should have 1-3 years in the hospitality industry and strong communication skills. The position offers employee discounts, training opportunities, competitive salary, and a unique team culture.

Benefits

Exclusive Discounts for Spa and Golf

Training and development opportunities

Competitive salary and pension

28 days of holiday including public holidays

Qualifications

• 1-3 years’ experience in the Hospitality Industry.
• Ability to work well under pressure in a fast-paced environment.
• Willing to work on rotating shifts including weekends and public holidays.

Responsibilities

• Lead and support the kitchen porter team ensuring cleanliness and organisation.
• Delegate tasks and monitor performance of kitchen porters.
• Conduct pre-shift briefings and maintain clear communication with the team.

Skills

Intermediate communication skills

Organizational skills

Ability to work under pressure

Microsoft Office proficiency

Job description

A distinguished luxury resort in the UK is looking for a Senior Steward to lead the kitchen porter team. This role requires overseeing back-of-house cleanliness and safety, providing training, and delegating tasks to ensure operations run smoothly. Candidates should have 1-3 years in the hospitality industry and strong communication skills. The position offers employee discounts, training opportunities, competitive salary, and a unique team culture.