Kitchen Assistant

Cezanne HR; Baldock; On-site; GBP 10,000 - GBP 40,000; Part time

Job summary

A local hospitality establishment in Baldock, UK is seeking an entry level kitchen porter to assist in ensuring the kitchen runs smoothly. Key responsibilities include cleaning pots and pans, maintaining food preparation areas, and supporting the kitchen team. Applicants should have at least 6 months of experience in a kitchen environment and be ready to support and learn. The role offers various employee benefits including discounts and a fun team culture.

Benefits

28 days holiday

Retail and Beer discounts

50% off food on shift

Refer a friend Bonus

Employee assistance programme

Training and development

Qualifications

• Minimum 6 months chef experience.
• Ability to contribute positively to a team environment.

Responsibilities

• Ensure cleaning jobs are completed quickly.
• Wash pots and pans after use.
• Clean food preparation areas and equipment.
• Unload food and equipment deliveries.

Skills

Ability to work on your own initiative

Desire to learn and improve

Proud to deliver their best

Job description

Old White Horse BALDOCK, United Kingdom Hospitality On site Starting from 9,50 GBP per hour

Company Description

Located in the heart of Baldock, the Old White Horse is a neighbourhood hangout with a glorious beer garden serving up freshly made artisan pizzas, bubbling pots of comfort food and seriously tasty beers. Standing proud, just off the A1 junction 10 and a 2-minute walk from the train station; I’d guess you’d call us one big happy family who are always here when guests fancy a drink or a bite to eat.

Position

This is an entry level position in the kitchen. We recognise and celebrate the importance of a good kitchen porter for helping the kitchen run smoothly. No matter how good the chefs might be, if there are no clean pans nothing is going to get cooked!

Your main duties will involve:

• Ensuring basic cleaning jobs are carried out as quickly as possible
• Collecting and washing up pots and pans
• Cleaning food preparation areas and equipment, in addition to crockery and cutlery
• Unloading food and equipment deliveries
• Keeping store room organised
• Keeping work surfaces, walls and floors clean and sanitised
• Food preparation including preparing some salads or desserts
• Performing other duties as required including deep cleans and laundry of kitchen towels and aprons

Requirements

What we are looking for:

• Minimum 6 months chef experience
• Ability to work on your own initiative
• Desire to learn, improve and train from those around you
• A proud individual that always strives to deliver their best
  

Other information

28 days holiday

Retail and Beer discounts

50% off food on shift

Refer a friend Bonus

Employee assistance programme

Benefits portal

Fun culture surrounded by a supportive team

Training and development, compliance training, dedicated e-learning courses