Dynamic Sous Chef — Lead a Fresh-Food Kitchen & Grow

Megan's; City of London; On-site; GBP 39,000 - 46,000; Full time

Job summary

A renowned restaurant group in London seeks an experienced Sous Chef who thrives in a fast-paced kitchen. The role demands leadership to uplift the team while maintaining high standards with fresh ingredients. Ideal candidates possess experience in branded kitchens and show a strong passion for food. This opportunity offers a competitive salary package of up to £46,000 per year, along with excellent perks and career growth opportunities.

Benefits

50% off meals

Team social events

Employee Assistance Programme

Early access to wages

Long service awards

Free meals on shifts

28 days holiday and pension contributions

Qualifications

• Experience as a Sous Chef or Kitchen Manager in a fresh-food environment.
• Ability to maintain high standards in a busy kitchen.
• Skills and passion for food preparation and team management.

Responsibilities

• Lead the kitchen team and ensure high standards.
• Manage fresh ingredients and maintain quality.
• Create a positive team environment even during busy periods.

Skills

Leadership in a high-energy kitchen

Fresh ingredient handling

Team collaboration

Job description

A renowned restaurant group in London seeks an experienced Sous Chef who thrives in a fast-paced kitchen. The role demands leadership to uplift the team while maintaining high standards with fresh ingredients. Ideal candidates possess experience in branded kitchens and show a strong passion for food. This opportunity offers a competitive salary package of up to £46,000 per year, along with excellent perks and career growth opportunities.