Chef, The Crieff Food Company

Klondyke Group; Crieff; On-site; GBP 40,000 - 60,000; Full time

Job summary

A reputable food company in Crieff is seeking a full-time Chef to join their team. This position involves preparing fresh ingredients and hot or cold food orders while adhering to high food hygiene standards. The role offers a healthy work/life balance with no evening shifts and competitive pay, along with benefits such as generous staff discounts and 6 weeks annual leave. If you're passionate about quality food and teamwork, apply now.

Benefits

Competitive rates of pay

Healthy work/life balance with no evening work

Access to retail and lifestyle experiences and discounts

Health Cash Plans

Generous staff discounts

6 weeks Annual Leave per year

Free Parking

Qualifications

• Passion for good quality fresh produce and food.
• Understanding of food hygiene requirements.
• Good food presentation skills.

Responsibilities

• Prepare fresh ingredients.
• Prepare hot and cold food orders to order.
• Monitor stock levels and contribute towards the ordering process.
• Work efficiently to ensure low levels of waste.
• Carry out cleaning of equipment and working areas.
• Close down kitchen each day including preparation for the following day.

Skills

Passion for good quality fresh produce and food

Understanding of food hygiene requirements

Good food presentation skills

Excellent communication skills

Great teamwork

Hardworking

Shift flexibility including weekends

Ability to work well under pressure

Job description

We are looking for a Full Time PermanentChef to join the team in our Coffee Shopin The Crieff Food Company.

Our competitive rates of pay range are dependant on experience.

The hours for this role are 40 hours over 5days. All positions include weekendworking so flexibility is a must. However we have the added benefitof no evening work and no split shifts. Our Centre isclosed on Christmas Day, Boxing Day and New Year's Day which means time with the family on these importantdays.

The Role

As a Chef, you will support all areas of food production and cleaning in the kitchen. You will work at part of a small team under the guidance of your Head Chef/Restuarant Managerand be responsible for the preparation of our fresh ingredients for our full menu range.

What you will be doing as a Chef?

• Prepare fresh ingredients
• Prepare hot and cold food orders to order
• Monitor stock levels and contribute towards the ordering process
• Work efficiently to ensure low levels of waste
• Carry out cleaning of equipment and working areas to the highest food hygiene standards
• Close down kitchen each day including preparation for the following day.

What makes you our perfect Chef?

• Passion for good quality fresh produce and food
• Understanding of food hygiene requirements
• Good food presentation skills

• Excellent communication skills.
• Great teamwork.
• Hardworking
• Shift flexibility including weekends.
• The ability to work well and efficiently under pressure.

The benefits!

• Competitive rates of pay
• Healthy work/life balance with no evening work
• Access to 100s of retail and lifestyle experiences and discounts
• Health Cash Plans
• Generous staff discounts
• 6 weeks Annual Leave per year
• Free Parking

Sound Interesting?

If you think you’ve got what it takes and would like to join our team as a Chef, please click 'Apply’now.