Chef Kingfisher on the Quay Camberley £12.75 per hour dependent on experience

McMullen & Sons Ltd.; Camberley; On-site; GBP 40,000 - 60,000; Full time

Job summary

A family-run dining establishment in Camberley is seeking a Chef to deliver high-quality food and service. Responsibilities include food preparation, maintaining hygiene standards, and creating a welcoming dining experience. The ideal candidate has previous kitchen experience, excellent communication skills, and a positive attitude. Competitive salary of £12.75 per hour with benefits such as live-in accommodation reduction and discounts on meals. Join us to develop your career in a supportive environment.

Benefits

Competitive salary

Achievable bonus scheme

Weekly pay

Enhanced maternity and paternity pay

60% discounted meals when working

25% discount on food for friends on days off

Fantastic training and career development

Qualifications

• Previous experience in a busy kitchen is essential.
• Willingness to undergo further training and development.

Responsibilities

• Prepare and serve the menu to a high standard.
• Maintain food hygiene and safety standards.
• Receive deliveries and store food correctly.
• Maintain a clean and safe kitchen environment.

Skills

Good communication skills

Ability to remain calm under pressure

Positive hands-on approach

Job description

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. We’re independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family – you’ll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.

Chef

So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, then you could be our next Chef at Destination Inns, an important part of the McMullen Family. We can offer you…

• A competitive salary
• An achievable bonus scheme
• Shift flexibility
• Weekly pay
• Enhanced rate of pay for working on key Bank Holidays
• Great live in accommodation - if required
• Family friendly policies including enhanced maternity and paternity pay
• A share of gratuities
• 60% discounted meals when you are working
• 25% discount on food and 20% off drinks for you and your friends on your day off
• Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
• A step into a progressive Company who treat people as a name, not a number
• Full chef uniform
• We also offer industry-relevant Apprenticeships if you would like to develop your skills further, so you can earn while you learn

Key Responsibilities of the Role:

• Preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
• Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards
• Receiving deliveries and maintaining the correct storage of food
• Maintaining and clean and safe kitchen environment

The right person will have a positive hands on approach, good communication skills and the ability to remain calm under pressure.

Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford.

£12.75 per hour, live in reduction £1.65 per hour