Chef de Partie — Fine Dining & Brasserie Kitchen Lead

Fulliant Ltd; United Kingdom; On-site; GBP 40,000 - 60,000; Full time

Job summary

A luxury hotel and spa in the United Kingdom is seeking a passionate Chef de Partie to join their team. With a focus on fine dining, the ideal candidate will have at least 2 years of experience and strong organisational skills. You will manage your own kitchen section while ensuring hygiene and safety standards are upheld. This role offers an hourly rate of £11.85 to £12.40, based on experience, and includes a variety of benefits including tips, holiday days, and employee programs.

Benefits

Share of monthly tips

Extra holiday days

Employee Assistance Programme

Discounted accommodation

Free meals on duty

Access to training

Award dinners

Free transport or car parking

Qualifications

• Minimum 2 years experience in a similar role.
• Experience in a fine dining environment is advantageous.
• Flexibility in approach and willingness to learn.

Responsibilities

• Manage kitchen section effectively.
• Ensure hygiene and safety standards are maintained.
• Support team members and uphold SOPs.

Skills

Organisational skills

HACCP procedures knowledge

Attention to detail

Ability to work under pressure

Teamwork

Job description

A luxury hotel and spa in the United Kingdom is seeking a passionate Chef de Partie to join their team. With a focus on fine dining, the ideal candidate will have at least 2 years of experience and strong organisational skills. You will manage your own kitchen section while ensuring hygiene and safety standards are upheld. This role offers an hourly rate of £11.85 to £12.40, based on experience, and includes a variety of benefits including tips, holiday days, and employee programs.