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Chef Apprenticeship

The Apple Tree, Gerrards Cross

Braintree

On-site

GBP 40,000 - 60,000

Full time

2 days ago
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Job summary

A vibrant hospitality venue in Braintree is looking for an apprentice Chef to join their close-knit team. No prior experience is required, as training will be provided along the way. Responsibilities include helping maintain brand standards, kitchen cleanliness, and food preparation. This role offers a Level 2 Production Chef Apprenticeship alongside numerous benefits such as discounts at restaurants, funded qualifications, and 28 days paid holiday. Join now for a rewarding culinary career!

Benefits

33% discount across all brands
Free shares
Pension plan
28 days paid holiday
High-street shopping discounts

Qualifications

  • Willingness to learn and be part of a kitchen team.
  • Ability to thrive in a fast-paced environment.

Responsibilities

  • Champion brand standards and keep the kitchen clean.
  • Prepare everything needed before a busy shift.
  • Cook to specification and work with recipes.
Job description

As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile.

Responsibilities
  • Be a champion of brand standards
  • Keep your kitchen clean
  • Prepare everything that is needed before a busy shift
  • Cook to spec and work with recipes

You don't need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.

You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!

What your apprenticeship includes
  • A mixture of face to face and skype/phone catch ups every 4 - 6 weeks
  • A mixture of on and off the job training, including workshops and webinars
  • Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
  • Feedback sessions to discuss progress
  • Obtain Functional Skills in English and Maths (if you don't already have GCSE or equivalents)
  • 30 hours paid work every week
Benefits for M&B staff
  • Love eating out? You'll love it even more with a massive 33% discount across all our brands. Whether it's date night at Miller & Carter or family roast at Toby Carvery, we've got you covered.
  • Never a dull moment - fun, laughs and lifelong friends!
  • Funded qualification up to degree level
  • Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
  • Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
  • On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
Wage will be

16-20 year olds: £10 per hour

21+ year olds: £12.21 per hour

At Mitchells and Butlers you will be working towards a Chef Academy Production Chef Level 2 Apprenticeship standard over the course of 15 months.

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